Step inside the historic Kumaya Art Museum, a nationally designated Important Cultural Property, and experience a piece of Japanese history. This year, the residence’s earthen floor was carefully restored by local plasterers using centuries-old methods. In the museum’s storehouse, you can view rare archival footage capturing the process and techniques of the traditional tataki flooring method. During your visit, enjoy the special 60th anniversary exhibition ‘What Will One Day Become a Record’ and savor Goemon Coffee—a unique revival of a brew once described in Edo-period documents, recreated with organic Toarco Toraja beans. Alongside the coffee, listen to family stories about the Kumaya family’s traditional yokan (sweet bean jelly), lovingly passed down by Grandma Aiko.